Recommended Pairings

• Cabernet Sauvignon – Steak, lamb, sharp cheddar
• Pinot Noir – Salmon, duck, roasted mushrooms
• Malbec – BBQ ribs, spicy beef, aged gouda
• Merlot – Pork tenderloin, tomato-based pasta, brie
• Syrah/Shiraz – Grilled sausage, peppercorn steak, blue cheese